A great alternative to the ramen with a thick broth dipping soup!
Tsukemen is a noodle dish from Japan. Unlike ramen, the soup is separated from the noodles and the toppings. So, you have to dip the lukewarm noodles into the piping hot soup before eating them. The soup will warm the noodles and bring the flavor level up. The result is at ideal temperature to be easily eaten. Perfect for people that like their noodles firm!
