We are starting a new bakery franchise in Japan under the concept of Bake for you.
The pandemic changed our work, but it also had a major impact on our international franchise in terms of training and food supply.
This new bakery franchise will
- A kitchen that requires no artisans
- Freedom from early morning work
- A system that can always provide freshly baked bread at any time of the day. A system that can provide freshly baked bread in as little as 3 minutes.
- Low cost realized by bulk delivery of frozen dough from Japan
In the past, Japanese bakery franchises have struggled to secure artisans. Even with a system that can train artisans in a short period of time, in countries with fast-growing economies, there is a lot of job hopping, and experienced chefs stop working immediately.
